serial | Name of sweet | Type of sweet | Required Items or things for making sweets |
---|---|---|---|
1 | Gulab Jamun | Fried/Syrup based | Milk powder, milk, baking soda, unsalted butter, oil, water, cardamom powder, kesar, sugar |
2 | Jalebi | Fried/Syrup based | Maida flour, yoghurt |
3 | Kulfi | Ice cream | Milk |
4 | Peda | Burfi | Milk |
5 | Sohan Papdi/Pateesa | Burfi | Besan flour |
6 | Gajar Halwa | Halwa | Carrots, milk |
7 | Jhajariya/Imarti | Burfi | Corn, milk |
8 | Pheerni | Noodles | Milk, semolina noodles |
9 | Motichoor Laddu | Laddu | Besan flour |
10 | Bal Mithai | Burfi | Milk, sugar balls |
11 | Sohan Halwa | Corn flour, ghee, dry fruits | |
12 | Singori | Milk, coconut, molu leaf | |
13 | Malai Laddu | Laddu | Milk cream |
14 | Kheer | Dessert | Milk, rice, dry fruits |
15 | Mung Halwa | Dessert | Milk, mung bean, dal (lentil), dry fruits |
16 | Ras malai | Dessert | Homemade cheese, reduced milk, pistachio |
17 | Malai Pan | Milk cream | |
18 | Balushahi | Maida flour | |
19 | Kalakand | Burfi | Milk |
20 | Malai ki Gilauri | Chhena & Khoya | Milk Cream |
21 | Lassi | Yoghurt |
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